The cured pork loin comes from 100% Iberian acorn-fed pigs. The seasoning is what distinguish us from the rest since decades. It is one of our key products.
Approximate weight: 1 / 1,2 Kg.
| Valor energético/Kcal | Valor energético/KJ | Grasas | Ac. Grasos saturados | Hidratos de carbono | Azucares | Proteínas | Sal |
| 385.75 | 1620.16 | 24.84 | 4.71 | <0.1 | <0.1 | 40.54 | 2.64 |
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